
Soul Food For Thought: Vegan Black History Month Event in San Francisco
posted on 10 March 2010, 2:03 pm
I recently stumbled upon this writeup (it’s a PDF linked from that post) of Soul-Food-For-Thought, a benefit in San Francisco for the International Fund for Africa. The event was sponsored by Go Vegan Radio, The San Francisco Vegetarian Society, and In Defense of Animals,...
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the full post at Vegans of Color
Celebrate Your Love Of Cute Plastic Shoes With Kaight and Melissa's Shoes This Thursday
posted on 10 March 2010, 1:52 pm
["I think you have too many shoes.""Shut Up!" ]In my wobbly world, two things must be on point: My hair and my shoes. So, a greasy cupcake swirl top (sans the lanolin found in most pomade) and two-tone creepers (sans the cow’s skin) on the bottom is how I roll.
(And n...
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the full post at SuperVegan: Vegan Blog and New York City Restaurant Guide
Eight Animals
posted on 10 March 2010, 1:17 pm
Dear Colleagues:
This morning’s AOL News carried a story, PETA’S Euthanasia Rates Have Critics Fuming.
The story states that PETA:
euthanizes over 90 percent of the dogs and cats relinquished to its headquarters in Norfolk, Va. In 2009, PETA euthanized 2,301 dogs and cat...
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the full post at Animal Rights: The Abolitionist Approach
Mexican Fiesta Salad, with Zesty Lime-Agave Dressing.
posted on 10 March 2010, 12:53 pm
For recipe number one of my Salad Tour Recipe Series, we travel to California for a Cali-Mex-inspired Mexican Fiesta Salad with Zesty Lime-Agave Dressing. Vegan ingredients like avocados and citrus mingle with sweet corn and black beans. Tons of fragrant cilantro blended in....
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the full post at Healthy. Happy. Life.
Joint Statement by a Group of Abolitionist Vegan Feminists for International Women’s Day
posted on 10 March 2010, 12:42 pm
Check it out here (& there’s also a video). A lot of issues bloggers here (& elsewhere) have raised about sexist AR campaigns are addressed in this statement, which begins:
As abolitionist vegans and feminists, we oppose the use of sexist tactics in the animal advo...
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the full post at Vegans of Color
Primal Strips: Review & Giveaway Contest
posted on 10 March 2010, 9:51 am
I've dissed bloggers who give away unhealthy vegan products, and I've turned down many free samples of same, so this post is unusual in that I actually accepted some free samples of some products I've tried in the past (at......
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the full post at SoulVeggie
Want to write for SuperVegan? Apply here!
posted on 10 March 2010, 7:00 am
Hey y'all! SuperVegan (that's us!) is looking for bloggers, contributors, and vegan busybodies to write fascinating/entertaining/awesome/all of the above posts for our blog.
Here's what we need:
Staff Writers: excellent regular bloggers who are up on vegan news and ca...
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the full post at SuperVegan: Vegan Blog and New York City Restaurant Guide
Joint Statement by a Group of Abolitionist Vegan Feminists for International Women's Week
posted on 10 March 2010, 6:55 am
As abolitionist vegans and feminists, we oppose the use of sexist tactics in the animal advocacy movement. Ethical animal rights veganism is part of the logical conclusion of opposition to the exploitation of all sentient beings -- both human animals and non-human animals. O...
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the full post at The starting point. Le point de départ.
Teeny Tiny Tantrums
posted on 10 March 2010, 6:40 am
Besides the super cute way Teeny Tiny Tantrums photographed these pins, the pins are adorable! What are some of my other favorites?...
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the full post at Vegan Craft Samples
Velvet Teddy Bear Is A Vegan
posted on 9 March 2010, 3:09 pm
I’m always a fan of veganism being presented as a sensible, attainable alternative to the Standard American Diet; as opposed to, y’know, a fringe set of eating rules developed by obsessive leftists looking to overthrow the status quo - as the media is often guilty of.
...
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the full post at SuperVegan: Vegan Blog and New York City Restaurant Guide
Chef Makes Cheese from Wife's Breast Milk
posted on 9 March 2010, 11:49 am
I laughed at the following, especially considering my satirical essay, "The Milk Cellar at Chez Ignorante" written/posted back in 2006. Here's a link to the article where the following edited excerpt is from: "This Chelsea restaurant has gone from brasserie......
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the full post at SoulVeggie
Veg Salads 101: Ten Tips for a Silver Fork Status Salad.
posted on 9 March 2010, 11:20 am
Does your salad deserve a plastic fork, or a silver fork? Lets bring your salad up to silver fork status, with my Veg Salads 101.Bad vs. Good vs. Great, Salads! When you hear the word "salad" what do you think of? Something bad, with a tiny iceberg lettuce pile, a few boring...
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the full post at Healthy. Happy. Life.
gussied-up tabbouleh
posted on 9 March 2010, 10:29 am
When I first became vegetarian, Tabbouleh was one of the few dishes in my culinary repertoire. Think about it: Tabbouleh is a classic for a reason—it’s simple to make, and damn tasty – showcasing zippy fresh herbs against sweet and chewy bulgur. It's also frugal and he...
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the full post at urban vegan
Cooking With Compassion
posted on 9 March 2010, 6:25 am
A compilation of Vegan recipes from the members of Vegan Etsy Team, Cruelty Free Etsy, and Etsy Veg. Profits from each cookbook sold go to Peaceful Prairie Animal Sanctuary! Dont wanna wait for the Earth Day 2010 Vegan Sample Bags to go on sale to pick up a copy of "Cookin...
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the full post at Vegan Craft Samples
Serious Salt: Heart Attacks & Strokes
posted on 8 March 2010, 9:09 pm
"What will it take to get Americans – and the food industrial complex – to get serious about taking some of the salt out of our diets?... In January, another study published in the New England Journal of Medicine concluded......
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the full post at SoulVeggie
Gina Skillings Original Clay and Fiber Art
posted on 8 March 2010, 12:01 pm
I opened this box not knowing what to expect, as this is the first time Gina Skillings Clay and Fiber Art shop has participated. I was absolutely thrilled to look at each different unique sample. I absolutely love them, and think they are all so cool...which is why I am gl...
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the full post at Vegan Craft Samples
Salad Recipe Tour Series! Destination: Springtime.
posted on 8 March 2010, 11:00 am
It's less than two weeks til spring my overcoat-wearing, flip-flop ogling, hot cocoa-overloaded, scarf-resenting, Farmer's Market dreaming friends. The sunshine feels a tad warmer nowadays and a few spring-savvy birds have begun tuning their vocals. And when I think of sprin...
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the full post at Healthy. Happy. Life.
The Green Scene
posted on 8 March 2010, 10:17 am
Check out the new green sites I've added to my list on the left side of this page. There are some awesome green ideas out there....
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the full post at Green Vegan Living
Post-Cleanse Check-In
posted on 8 March 2010, 10:12 am
Well, it's been almost a week since I finished the cleanse, and I feel great! The only thing I have reintroduced into my diet is alcohol because, well, everyone needs a good blackberry brandy or a cocktail at the Bye and Bye now and then. Seriously, though, I thought I w...
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the full post at Green Vegan Living
We were made to run barefoot, says new study from journal Nature
posted on 8 March 2010, 6:59 am
Photo and text by Sally Kneidel, PhDThis post now on Google News and on BasilandSpice New research from Harvard University suggests that running barefoot might be beneficial. Says Daniel Lieberman of Harvard, "One shouldn't be scared of barefoot or minimal shoe ...
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the full post at Veggie Revolution



























